Sesame Coriander Dressing

This vibrant green dressing offers an alternative to your standard dressings with more nutrients, Vitamins A, C, K, and folate.

This has a great amount of dietary fibre which aids in digestion.

Some sesame seeds for body, and rice wine vinegar for acidity, use this as a dressing to slaws, on burgers, taco topping, a marinade, or a cold soba noodle salad dressing.

 Ingredients:

  • 1 bunch of washed Streamside Coriander
  • 1 large clove of garlic (or two small cloves)
  • 1 Tbspn of Sesame oil
  • 2 Tbspns of sunflower oil
  • 2 Tbspns of toasted sesame seeds
  • 1 Tbspn of rice wine vinegar
  • 1 lemon zested and juiced
  • Pinch of salt
  • Teaspoon of golden soy sauce
  • Teaspoon of runny honey

Directions:

  1. In a Nutri bullet or small blender add all of the ingredients and blend until smooth.
  2. I like to use this on a coleslaw made out of all of Streamsides amazing vegetables.
  3. You can cut the carrots, radishes, yellow carrots and white carrots and orange carrots and apples into batons for extra crunch!
  4. Use whatever cabbage you received that week, silverbeet stems and for an aromatic addition add some fennel.
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