Recipes

Green Goddess Salad - Streamside Organics

Green Goddess Salad

Green Goddess: Strawberry and feta whip edition   It’s spring, and soon to be the start of a fresh summer season of growth and greens. So here’s to it, and...

Green Goddess Salad

Green Goddess: Strawberry and feta whip edition   It’s spring, and soon to be the start of a fresh summer season of growth and greens. So here’s to it, and...

Sticky Sweet & Sour Pumpkin Bao Buns - Streamside Organics

Sticky Sweet & Sour Pumpkin Bao Buns

Ingredients: 1/2 pumpkin  1 tbsp soy sauce or tamari  1 tbsp maple syrup  1 tbsp vinegar (rice wine, apple cider, white,… any besides balsamic will work) 1 tsp sesame oil...

Sticky Sweet & Sour Pumpkin Bao Buns

Ingredients: 1/2 pumpkin  1 tbsp soy sauce or tamari  1 tbsp maple syrup  1 tbsp vinegar (rice wine, apple cider, white,… any besides balsamic will work) 1 tsp sesame oil...

Beetroot Falafel Salad - Streamside Organics

Beetroot Falafel Salad

This one is a prep the day before kinda recipe. Your future self will thank you for that previous mahi! Noemie beetroot falafel salad looks like a million dollars, but...

Beetroot Falafel Salad

This one is a prep the day before kinda recipe. Your future self will thank you for that previous mahi! Noemie beetroot falafel salad looks like a million dollars, but...

Colcannon Mash - Streamside Organics

Colcannon Mash

It’s time to try my hand at colcannon! I have added it to too many recipe lists without ever trying it for myself. Colcannon is a traditional Irish potato mash...

Colcannon Mash

It’s time to try my hand at colcannon! I have added it to too many recipe lists without ever trying it for myself. Colcannon is a traditional Irish potato mash...

Kimchi - Streamside Organics

Kimchi

The Chinese cabbage became a staple in Northeastern Chinese cuisine for making suan cai ,or Chinese sauerkraut while in Korea, napa cabbage was developed into kimchi.

Kimchi

The Chinese cabbage became a staple in Northeastern Chinese cuisine for making suan cai ,or Chinese sauerkraut while in Korea, napa cabbage was developed into kimchi.

Sesame Soy Stick Brussels Sprouts - Streamside Organics

Sesame Soy Stick Brussels Sprouts

This sticky soy spout recipe is a delicious side for your next meal. It’s easy to adjust to your taste, crank the chilli up to 11, splash some lime to...

Sesame Soy Stick Brussels Sprouts

This sticky soy spout recipe is a delicious side for your next meal. It’s easy to adjust to your taste, crank the chilli up to 11, splash some lime to...